Your body is your vehicle, so you have to keep your
engine — your heart — running when you work out.
That means fueling up your tank with the right foods and your radiator with the right fluids, using with right amounts at the right times.
That means fueling up your tank with the right foods and your radiator with the right fluids, using with right amounts at the right times.
Before:
Fuel Up!
Ideally, fuel up two
hours before you exercise by:
- Hydrating
with water.
- Eating
healthy carbohydrates such as whole grain
cereals (with low-fat or skim milk), whole-wheat toast (without the fatty
cream cheese), low-fat or fat-free yogurt, whole grain pasta, brown rice, fruits and vegetables.
- Avoiding
saturated fats and even a lot of
healthy protein — because these types of fuels digest slower in your
stomach and take away oxygen and energy-delivering blood from your
muscles.
If
you only have 5-10 minutes before you exercise, eat a piece of fruit such as an
apple or banana.
During: Make a Pit Stop
Whether you’re a professional athlete who
trains for several hours or you have a low to moderate routine, keep your body
hydrated with small, frequent sips of water..
After: Refuel Your Tank
- Fluids. Drink water, of
course. Blend your water with 100% juice such as orange juice which
provides fluids, carbohydrates.
- Carbohydrates.
You
burn a lot of carbohydrates — the main fuel for your muscles — when you
exercise. In the 20-60 minutes after your workout, your muscles can store
carbohydrates and protein as energy and help in recovery.
- Protein. Eat things with protein
to help repair and grow your muscles. It’s important to realize that these
are general guidelines. We have different digestive systems and “a lot
depends on what kind of workout you’re doing,” Platt said.
So do what works best for you. Know that what you put in your body (nutrition) is as important as you what you do with your body (exercise). Both are crucial to keeping your engine performing at its best.
American Heart Association
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